Barrel-Aged Farmhouse Pale Ale

ABOUT OXBOW

Oxbow is a small farmhouse brewery located in rural Newcastle, Maine. The brewery is nestled in an enchanted forest amongst rolling farmlands and winding tidal rivers, of which the ebb and flow provide a constant reminder that the coast is near. The brewery is in a converted barn and has been dedicated to the pursuit of crafting unique farmhouse ales of distinctively European influence. All Oxbow beers are brewed here and utilize the soft spring water that is drawn from an artesian well that sits adjacent to the brewery. Behind the Farmhouse is the Oxbow farm and fruit orchard, where during the warm season fruit is grown and honey is produced to use in terroir-driven beers that feature estate ingredients.

BARREL-AGED AMERICAN SAISON

Barrel-Aged Farmhouse Pale Ale (BAFPA) is an American-hopped mixed-fermentation saison aged in oak barrels. It is produced by blending varying vintages of our flagship farmhouse ale that have been resting in French and American oak barrels.