This wine was originally intended to be bottled as Mâcon-Villages but then labelled as Bourgogne. Fruit therefore comes from a site in the northernmost part of the AOC. 2022 was incredibly dry, the driest since 2013 in fact, and as such harvest took place a little earlier than planned in order to retain acidity. Majority of this is direct pressed and feeds straight into 500L barrels, while a portion of the fruit undergoes a full carbonic maceration before being pressed and blended back into the main cuvée.