Lazzaroni Amaro

Lazzaroni is best known as the creator of an outlandishly delicious amaretto — in fact, they are the inventors of amaretto — but it turns out the Saronno based operation also makes an amazing amaro, too, distinguished by its dark, nearly black bottle. There’s not a lot of info about its ingredients — made from a recipe that dates to the late 1800s — aside from the use of “selected herbs, roots, and berries" grown in Valtellina, the Lazzaroni's family hometown.