{"product_id":"giandon-bianco","title":"Giandon Bianco","description":"\u003cp\u003eThe hand-harvested Malvasia di Candia Aromatica macerate for 4-5 days, are racked, and then aged in cement vats for 6 months. Giandon Bianco pours a bright copper. The nose is full of candied fruit, mango, yellow peach with spicy hints of licorice and a flora finish of chamomile and aromatic notes of rosemary. On the palate, it is dry, elegant, and enveloping, with an intense minerality and pleasant aromaticity that leave the mouthfeel full yet dry, ready for another sip.\u003c\/p\u003e\n\u003cp\u003eAzienda Agricola Il Farneto is a small 8 hectare (19.77 acre) winery located between the hills Scandiano and Canossa in Castellarano in Western Emilia-Romagna. It was founded in the mid-90s by Marco Bertoni who dreamed of making natural wines that reflected their terroirs. \u003c\/p\u003e\n\u003cp\u003eIl Farneto is now a certified organic farm, focused on quality wine production, firmly rooted in tradition, even in its complementary crops, all  aimed at a clientele attentive to healthy eating, well-being, and environmental and social sustainability.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":51435163975896,"sku":"15098","price":39.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/9349\/5512\/files\/ILFARNETO-BERGKLOSTER_WEB-43.jpg?v=1772818445","url":"https:\/\/www.bottegavolo.com\/products\/giandon-bianco","provider":"Bottega Volo","version":"1.0","type":"link"}